logo.jpg

                                                                                       

** Two Private Rooms for Parties**

 

Home      Menu     Private Function     Gallery     Gift Certificate     contact us     About Aldo’s     Daily Special     

 

 

 

v  Address

 

4450 Hugh Howell Road

Suite 18

Tucker GA 30084

 

v  Phone: 

 

770-270-5286

770-270-0425

 

 

v  Fax:       

 

770-270-9797

 

 

v  Hours

 

Lunch

Monday through Friday

11am to 2pm

 

Dinner

Monday through Saturday

5pm to 10pm

image_lobster

 

Lunch | Dinner | Desserts                                                                                                                  Our Menu

 

**All Prices are subject to change**

DINNER MENU

APPETIZERS

Mozzarella Sticks:

5.95   

Breaded mozzarella sticks fried and served with homemade marinara sauce.

 

Fried Calamari

8.95

Fried Calamari Slices of tender calamari tubes, lightly battered and flash fried served with marinara sauce

 

Fried Ravioli Cheese

6.95

ravioli lightly breaded and fried, served with marinara sauce.

 

Stuffed Mushrooms

6.95

Mushroom caps stuffed with crabmeat stuffing topped with mozzarella, baked.

 

Salmon Capriccio

8.95

Smoked salmon served with capers, onions, and our cream cheese infusion.

 

Clams Oreganato

6.95

Chopped seasoned sea clams sprinkled with bread crumbs, olive oil, and clam juice, baked.

 

Brochette

5.95

Slices of Italian bread dipped in fresh garlic & Virgin oil topped with fresh tomato & basil covered with mozzarella cheese, baked.

 

Crab Cake

6.95

Pastry shell filled with crab meat, mushrooms, herbs and topped with butter rosemary wine sauce.

 

SOUP & SALAD

Lobster Bisque

4.95

(Homemade)

 

Soup of the Day

MKT

(Made daily)

 

Soup & Salad

9.95

Your choice of our house or Caesar salad and soup.

 

House Salad

5.95 

Romaine lettuce, mozzarella cheese, tomatoes, cucumbers and beets with our homemade dressing.

 

Half

3.95

Caesar Salad

6.95 

Romaine lettuce with homemade croutons tossed in our homemade Caesar dressing with parmesan cheese.

 

Half

4.95

Greek Salad

7.95 

Romaine lettuce, bell peppers, tomatoes, green olives, mushrooms, pepperocini, and feta cheese.

 

Half

4.95

Aldos’s Salad

7.95 

Romaine lettuce, ham, tomatoes, mozzarella cheese, pepperocini, and bell peppers.

 

Half

4.95

PASTA

Served with a side of Spaghetti,side salad, and rolls..

Add meatballs or sausage $2.95, chicken $4.00, or shrimp $5.00

Spaghetti

9.95

With your choice of meat sauce or marinara sauce .

 

Fettuccine

9.95

Fettuccine tossed in creamy white sauce

 

Fettuccine Alfredo

12.95

Fettuccine tossed in our creamy alfredo sauce.

 

Lasagne

10.95

Traditional style.

 

Cannelloni

10.95

Baked pasta crepe filled with ricotta, topped with mushrooms, spinach, creamy white wine sauce, and mozzarella cheese.

 

Penne Ala Casoli

11.95

Penne pasta tossed with fresh herbs, garlic, tomato, olive oil, and parmesan cheese. Topped with feta cheese.

 

SAUSAGE & EGGPLANT

*Served with a side of spaghetti, side salad, and rolls.

Spaghetti substitutions of vegetables or Creamy Fettuccini $1.95

Sausage & Peppers

14.95

Sautéed tri-color peppers, onions with sliced sausage. Served over a bed of linguini and marinara sauce.

 

Sausage & Eggplant Parmigiana*

14.95

Eggplant layered with ricotta cheese and creamy white sauce topped with sausage and marinara sauce, covered with mozzarella, baked.

 

Eggplant Parmigiana*

11.95

Eggplant layered with ricotta cheese and creamy white sauce topped marinara sauce, covered with mozzarella, baked.

 

Eggplant & Chicken or Veal (Sorentino)*

14.95/18.95

Breaded Veal or Chicken fried, topped with eggplant and ricotta cheese, creamy white sauce, covered with meat sauce and mozzarella cheese, baked.

 

Veal & Chicken

Served with a side of spaghetti, side salad, and rolls. 

Spaghetti substitutions of vegetables or Creamy Fettuccini $1.95

 

Chicken

Veal

Parmigiana

13.95

16.95

Chicken breast or Veal cutlet lightly breaded fried, baked with meat sauce and mozzarella cheese.

 

 

Francese

13.95

16.95

Chicken tenders or Veal scaloppini, egg dipped and Simmered in lemon butter, white wine.

 

 

Picatta

13.95

16.95

Chicken tenders or Veal scaloppini sautéed with onions capers in white wine lemon butter.

 

 

Romano

13.95

16.95

Chicken breast or Veal cutlet baked with Italian ham, Mozzarella cheese, and topped with marsala mushroom sauce.

 

 

Gorgonzola

13.95

16.95

Chicken tenders or Veal scaloppini sautéed in a Gorgonzola sauce.

 

 

Marsala

13.95

16.95

Chicken tenders or Veal scaloppini sautéed in marsala wine sauce with mushrooms.

 

 

SEAFOOD

*Served with a side of spaghetti, side salad, and rolls. 

Spaghetti substitutions of  vegetables or Creamy Fettuccini $1.95

Tilapia Francese*

17.95

Tilapia simmered in lemon butter white wine sauce and served with vegetables.

 

Salmon (Grilled or Blackened)*

17.95

Char-grilled or blackened, brushed with lemon butter rosemary wine sauce and served with vegetables.

 

Seafood Combination

21.95

Shrimp, clams, calamari simmered in marinara sauce. Served over linguini.

 

Shrimp Entreés

 

Parmigiana*

16.95

lightly fried and baked with marinara sauce and mozzarella cheese.

 

Fra-diavolo

18.95

sautéed in a spicy marinara sauce with sautéed peppers and onions.

 

Scampi*

16.95

sautéed in garlic, herb, white wine sauce over angel hair.

 

Linguini

17.95

sautéed in roasted red pepper cream sauce over linguini pasta.

 

Stuffed*

19.95

with crab meat stuffing and mozzarella cheese, baked.

 

BEEF

Served with a side roasted potatoes and vegetables, side salad, and rolls.

Spaghetti substitutions of  vegetables or Creamy Fettuccini $1.95

Filet Mignon

22.95

Ten ounces of tenderloins grilled and finished with Diane sauce.

 

Filet Mignon Blackened

22.95

Medallions of tenderloins seasoned with cajun spices, topped with Diane sauce.

 

Filet Mignon Au Poivre

24.95

Medallions of tenderloins coated with peppercorns, sautéed, and finished with our brandy mushroom crème sauce

 

New York Strip

22.95

Grilled and topped with portabella mushroom demi-glaze sauce.

 

COMBINATION PLATTER

*Served with side salad, and rolls.

Spaghetti substitutions of  vegetables or Creamy Fettuccini $1.95

 

Combination Parmigiana*

19.95

Chicken breast, veal cutlet, jumbo shrimp lightly breaded fried, baked with meat sauce and mozzarella cheese. Served with a side of spaghetti

 

Combination Francese*

19.95

Chicken tenders, veal scaloppini, and jumbo shrimp, egg dipped and simmered in lemon butter, white wine. Served with a side of spaghetti.

 

Combination Dissarono (mildly spicy)

21.95

Chicken, veal, and jumbo shrimp, seasoned with Cajun spices and simmered in our creamy amaretto sauce. Served with roasted potatoes and vegetables.

 

TOPPINGS & SIDES

Sauteed Chicken

$4.00

Grilled or Blacken Chicken

$4.00

Shrimp

$5.00

Sauteed Vegetables

$3.95

Meatballs

$2.95

Roasted Potatoes

$2.50

Sausage

$2.95

Fettuccini White Cream Sauce

$2.50

Sauteed Mushrooms

$2.95

Fettuccini Alfredo Sauce

$3.95

Sauteed Spinach

$3.95

5oz. Lobster Tail (fried or broiled)

$15.95

 

*Denotes vegetarian dishes.

Please drink responsibly. If you would like, we will be happy to phone a taxi for you.

 

 

 

About Aldo’s:: Menu::Private Function::Gallery:: Gift Certificate::contact us::Home     Aldo’sItalianrestaurant@yahoo.com

Created by MVG