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**Two Private Rooms for Parties**

 

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v  Address

 

4450 Hugh Howell Road

Suite 18

Tucker GA 30084

 

v  Phone: 

 

770-270-5286

770-270-0425

 

 

v  Fax:       

 

770-270-9797

 

 

v  Hours

 

Lunch

Monday through Friday

11am to 2pm

 

Dinner

Monday through Saturday

5pm to 10pm

 

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Lunch | Dinner | Desserts                                                                                                                            Our Menu

**All Prices are subject to change**

LUNCH MENU

APPETIZERS

Mozzarella Sticks

5.95   

Breaded mozzarella sticks fried and served with homemade marinara sauce.

 

Fried Calamari

8.95

Fried Calamari Slices of tender calamari tubes, lightly battered and flash fried served with marinara sauce

 

Fried Ravioli Cheese

6.95

ravioli lightly breaded and fried, served with marinara sauce.

 

Stuffed Mushrooms

6.95

Mushroom caps stuffed with crabmeat stuffing topped with mozzarella, baked.

 

Salmon Capriccio

8.95

Smoked salmon served with capers, onions, and our cream cheese infusion.

 

SOUP & SALAD

Add salmon $6.00, chicken $4.00, or shrimp $5.00

Lobster Bisque

4.95

(Homemade)

 

Soup of the Day

MKT

(Made daily)

 

Soup  & Salad

9.95

Your choice of our house or Caesar salad and soup.

 

House Salad

5.95

Romaine lettuce, mozzarella cheese, tomatoes, cucumbers and beets with our homemade dressing.

 

Half

3.95

Caesar Salad

6.95 

Romaine lettuce with homemade croutons tossed in our homemade Caesar dressing with parmesan cheese.

 

Half

4.95

Greek Salad

7.95 

Romaine lettuce, bell peppers, tomatoes, green olives, mushrooms, pepperocini, and feta cheese.

 

Half

4.95

Aldos’s Salad

7.95 

Romaine lettuce, ham, tomatoes, mozzarella cheese, pepperocini, and bell peppers.

 

Half

4.95


PASTA

Served with rolls. Add a side salad $1.95

Add meatballs or sausage $2.95, chicken $4.00, or shrimp $5.00

*Spaghetti

5.95

With your choice of meat sauce or marinara sauce .

 

*Fettuccine

6.95

Fettuccine tossed in creamy white sauce

 

*Fettuccine Alfredo

8.95

Fettuccine tossed in our creamy alfredo sauce.

 

Lasagne

6.95

Traditional style.

 

*Cannelloni

6.95

Baked pasta crepe filled with ricotta, topped with mushrooms, spinach, creamy white wine sauce, and mozzarella cheese.

 

*Penne Ala Casoli

7.95

Penne pasta tossed with fresh herbs, garlic, tomato, olive oil, and parmesan cheese. Topped with feta cheese.

 

*Linguini with Roasted Red Pepper Sauce

6.95

Linguini noodles tossed in our tasty roasted red pepper cream sauce.

 

Linguini with Red Clam Sauce

11.95

Seasoned sea clams tossed in marinara sauce over linguini pasta.

 


Veal & Chicken

Served with a side of spaghetti, and rolls.

Spaghetti substitutions of Vegetables or Creamy Fettuccine $1.95

Add a side salad $1.95

 

Chicken

Veal

Parmigiana

7.95

11.95

Chicken breast or Veal cutlet lightly breaded fried, baked with meat sauce and mozzarella cheese.

 

 

Picatta

7.95

11.95

Chicken tenders or Veal scaloppini sautéed with onions capers in white wine lemon butter.

 

 

Romano

7.95

11.95

Chicken breast or Veal cutlet baked with Italian ham, Mozzarella cheese, and topped with marsala mushroom sauce.

 

 

Marsala

7.95

11.95

Chicken tenders or Veal scaloppini sautéed in marsala wine sauce with mushrooms.

 

 

 

OTHER ENTRESS

*Served with a side of spaghetti, and rolls.

Spaghetti substitutions of Vegetables or Creamy Fettuccine $1.95

Add a side salad $1.95

Salmon (Grilled or Blackened)*

9.95

Char-grilled or blackened, brushed with lemon butter rosemary wine sauce.

 

Shrimp Fra-diavolo

11.95

Shrimp sautéed in a spicy marinara sauce with sautéed Tri-color peppers and onions. Served over linguini.

 

Crab Cake*

8.95

Pastry shell filled with crab meat, mushrooms, herbs and topped with butter rosemary wine sauce.

 

Filet Mignon

12.95

Five ounces of tenderloins grilled and finished with Diane sauce.

 

New York Strip

12.95

Grilled and topped with portabella mushroom demi-glaze sauce.

 

Sausage & Peppers

9.95

Sautéed tri-color peppers, onions with sliced sausage. Served over linguini and marinara sauce.

 

*Eggplant Parmigiana*

7.95

Eggplant layered with ricotta cheese and creamy white sauce topped marinara sauce, covered with mozzarella, baked.

 

TOPPINGS & SIDES

Sauteed Chicken

$4.00

Grilled or Blacken Chicken

$4.00

Shrimp

$5.00

Sauteed Vegetables

$3.95

Meatballs

$2.95

Roasted Potatoes

$2.50

Sausage

$2.95

Fettuccini White Cream Sauce

$2.50

Sauteed Mushrooms

$2.95

Fettuccini Alfredo Sauce

$4.50

Sauteed Spinach

$3.95

5oz. Lobster Tail (fried or broiled)

$13.00

*Denotes vegetarian dishes.

Please drink responsibly. If you would like, we will be happy to phone a taxi for you.

*Gift Certificates Available

 

 

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